Meals 135

Breakfast: Cantaloupe, pineapple, watermelon, bacon, grilled eggplant, egg whites with cilantro and caramelized onions

Lunch: Mixed greens, braised kale, bean/cheese/rice burrito in whole-wheat tortilla

Dinner: Seared tuna, roasted sweet potatoes with ketchup, steamed broccoli, quinoa with pine nuts

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